Soybean Planting Guide
Comprehensive guide to growing high-protein soybeans with excellent disease resistance
ARDA Soybean Varieties
High-protein soybean varieties with excellent disease resistance and adaptability
Key Features:
Key Features:
Step-by-Step Planting Guide
Follow these essential steps for successful soybean cultivation
Common Soybean Diseases
Recognize and manage these diseases to protect your crop and maximize yields
Symptoms:
Reddish-brown angular lesions on leaves
Control Measures:
Use resistant varieties (BIMHA, MHOFU), crop rotation, fungicides
Symptoms:
Circular spots with grey centers and dark borders
Control Measures:
Resistant varieties, crop rotation, fungicide application during flowering
Symptoms:
Yellow spots on upper leaf surface, grey growth underneath
Control Measures:
Use resistant varieties, ensure good air circulation, apply fungicides
Symptoms:
Water-soaked lesions on leaves that turn brown
Control Measures:
Use certified disease-free seeds, crop rotation, copper-based sprays
Our varieties have excellent disease resistance!
BIMHA and MHOFU are bred with resistance to red leaf blotch, downy mildew, and bacterial blight
Harvest & Storage
- Harvest when 95% of pods have turned brown
- Moisture content should be 15-18% at harvest
- Leaves should be fully shed from plants
- Minimize shattering losses by harvesting promptly
- Dry immediately to 12% moisture for storage
- Store in clean, dry, well-ventilated conditions
- Maintain quality to preserve high protein content
- Regular monitoring for pests and moisture levels
Need Expert Advice?
Our agronomists are here to help you achieve maximum soybean yields